Description
Microgreens are regular vegetables that are harvested in their seedling stage 7-14 days from the day they’re planted. Microgreens were first grown as a garnish, but then people realized the super-flavorful punch they packed – plus they’re LOADED with a higher concentration of vitamins and minerals than regular vegetables.
Radish microgreens will provide you with a satisfying “crunch”, a beautiful presentation of green foliage & bright red stems, and will provide a perfect “kick” to any dish you desire.
You can use microgreens to spice up any regular salad, stir fry, or sandwich!
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